Waiter

Minor Hotels; Dubai; On-site; AED 33,000 - 61,000; Full time

Job summary

Minor Hotels' NH Collection Ibn Battuta Hotel in Dubai is seeking an F&B Waiter/ress to deliver prompt, courteous service at our vibrant outlets. You will be on the front line, helping guests feel welcome and ensure a memorable dining experience.

You should know the menus and beverages, uphold hygiene standards, work as part of a team across departments, and continuously develop your professional hospitality skills to delight guests.

Qualifications

• High School diploma.
• Previous experience in Food & Beverage/Restaurant operations.
• Passion for excellent service.
• Excellent team player.
• English speaking.

Responsibilities

• Work as a team within all departments to ensure the timely and efficient operation of the food and beverage outlets.
• Maintain complete knowledge of the menus, beverages, services and facilities provided by the resort.
• Continuously develop professional skills to further increase guest satisfaction.
• Ensure a safe & hygienic work area, and uphold the privacy rights of the guests.

Skills

Excellent team player

Passion for excellent service

English speaking

Education

High School diploma

Job description

Job Description:

Job Location:

NH Collection Ibn Battuta Hotel

At Oaks, we’ve got over 55 destinations across Australia, New Zealand, Asia and beyond — and we’re always ready to be explored, experienced, or turned into something unexpected. You’ll find us right where the action is: vibrant teams, a workplace culture that doesn’t take itself too seriously, and real room to grow.

Whether it’s a city stopover or a beachside resort, every Oaks property runs on the energy of people who genuinely enjoy what they do. If you want to work somewhere with personality, purpose, and the kind of team that ends up in the same group chat — there’s an Oaks with your name on it.

A F&B Waiter/ress is on the front line of guest interactions, and as a Hospitality Ambassador for the hotel, should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsibility to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets. Your main duties and responsibilities are to work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets. You will have complete knowledge of the menus, beverages, services and facilities provided by the resort, and continuously develop your professional skills to further increase guest satisfaction. You will ensure a safe & hygienic work area, and uphold the privacy rights of the guests.

Qualifications

• High School diploma
• Previous experience in Food & Beverage/Restaurant operations
• Passion for excellent service
• Excellent team player
• English speaking
  
  

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Requirements: