Thai Cuisine Chef de Partie – Craft Traditions in Dubai

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A premier hotel chain in Dubai is seeking a culinary professional to prepare and cook high-quality food while maintaining safety and cleanliness in the kitchen. The role demands at least three years of experience and a Technical Trade or Vocational School Degree. You will collaborate closely with team members and assist in training newer staff. The hotel offers excellent benefits, including discounted accommodation worldwide and world-class training opportunities.

Benefits

Accommodation benefits

Meals on duty

World-class training and development

Discounted food & drink

Medical and life insurance

Recognition programs

Qualifications

• At least 3 years of related work experience in a culinary role.
• Understanding of food safety and preparation standards.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Prepare and cook various food items according to recipes and standards.
• Assist in training and coaching other team members.
• Ensure cleanliness and safety in the kitchen environment.

Skills

Food preparation

Quality control

Communication

Team collaboration

Education

Technical Trade or Vocational School Degree

Job description

A premier hotel chain in Dubai is seeking a culinary professional to prepare and cook high-quality food while maintaining safety and cleanliness in the kitchen. The role demands at least three years of experience and a Technical Trade or Vocational School Degree. You will collaborate closely with team members and assist in training newer staff. The hotel offers excellent benefits, including discounted accommodation worldwide and world-class training opportunities.