Steakhouse Restaurant Manager — Lead Ops & Guest Service

Minor International; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading restaurant group in Dubai is seeking an experienced Restaurant Manager to oversee daily operations and lead a team for excellence. The ideal candidate will have over 5 years of management experience in high-end establishments. Responsibilities include ensuring quality standards, managing budgets, and training staff. This full-time role offers an opportunity to showcase leadership while adhering to UAE food safety regulations.

Qualifications

• Minimum 5 years of experience in restaurant management, preferably in high-end dining.
• Track record of managing restaurant operations and financial performance.
• Knowledge of UAE food safety regulations.

Responsibilities

• Manage daily operations and ensure quality standards.
• Lead training programs and develop staff.
• Ensure compliance with safety and sanitation standards.

Skills

Leadership skills

Communication skills

Financial management

Problem-solving

Education

Bachelor's degree in Hospitality Management or related field

Tools

Restaurant management software

Job description

A leading restaurant group in Dubai is seeking an experienced Restaurant Manager to oversee daily operations and lead a team for excellence. The ideal candidate will have over 5 years of management experience in high-end establishments. Responsibilities include ensuring quality standards, managing budgets, and training staff. This full-time role offers an opportunity to showcase leadership while adhering to UAE food safety regulations.