South Indian Kitchen Commis I — Dubai (Entry-Level)

AccorHotels Middle East; Dubai; On-site; AED 30,000 - 40,000; Full time

Job summary

A leading hotel chain in Dubai is seeking a passionate Commis I to join our culinary team. Specializing in South Indian Cuisine, the ideal candidate will assist in preparing authentic dishes while maintaining a clean kitchen environment. Candidates should have a high school diploma, knowledge of South Indian cuisine, and the ability to work in a fast-paced kitchen. Join us to enhance your culinary skills in a vibrant team atmosphere.

Qualifications

• Minimum 1 year of experience in a similar role.
• Understanding of food safety and hygiene practices.
• Willingness to learn and grow in the culinary field.

Responsibilities

• Assist in the preparation of South Indian dishes.
• Support senior chefs in cooking and plating.
• Maintain a clean and organized workstation.

Skills

Knowledge of South Indian cuisine

Knife skills

Time management

Teamwork

Communication skills

Education

High school diploma

Culinary school diploma or certificate

Tools

Kitchen equipment

Job description

A leading hotel chain in Dubai is seeking a passionate Commis I to join our culinary team. Specializing in South Indian Cuisine, the ideal candidate will assist in preparing authentic dishes while maintaining a clean kitchen environment. Candidates should have a high school diploma, knowledge of South Indian cuisine, and the ability to work in a fast-paced kitchen. Join us to enhance your culinary skills in a vibrant team atmosphere.