Server

AccorHotels Middle East; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A prestigious hotel group in Dubai is looking for a managerial professional to oversee food and beverage operations. The role requires inspiring staff, ensuring guest satisfaction, and managing financial accuracy. Candidates should have management experience in hospitality and a passion for culinary excellence. This position offers great employee benefits and discounts at partner establishments.

Benefits

Ten free nights at other hotels annually

Discounts at bars, restaurants, and hotel bookings

Participation in staff parties

Qualifications

• Experience in a similar role managing staff and operations.
• Ability to inspire others and maintain charm in communication.
• Open-minded and willing to admit mistakes.

Responsibilities

• Manage food and beverage operations to ensure customer satisfaction.
• Orchestrate service and respond to guest requests positively.
• Ensure financial accuracy in accounts and administrative processes.

Skills

Management experience

Fluent English

Communication skills

Passion for food and drinks

Job description

Company Description

People who love their job put their all into it and aren’t interested in the norm. That’s just how we are: different, eye-catching and perhaps a little crazy. And we do everything we can to ensure it stays that way – with unconventional added extras and a stimulating environment where our colleagues enjoy their work and are able to achieve their full potential.

One Central's new living room is here. Relaxed, fun and packed full of things to do. Overlooking the Museum of the Future, near Dubai International Financial Centre, the hotel boasts 434 rooms and suites in addition to flexible events and co-working space. A total of five characterful restaurants and bars take guests on a culinary trip around the world.

COME AS YOU ARE AND SHOW US YOUR VISION!

Job Description

How does your working day look like …

• You’ll have a complete knowledge of all food & beverage menus / wine lists and other food and beverage products in details and be able to advise guests accordingly.
• You’ll control and orchestrate the service and maximise customer satisfaction through anticipating guest requests, responding to special requests positively.
• You’ll make sure that our guests aren’t just well-fed, but also happy and contented.
• You’ll make sure the accounts are correct and admin processes run smoothly.
• You’ll help to draw up budgets, and keep a business‑like eye on orders .
• You are a competent and open‑minded contact and sparring partner for our external concept partner.
• You’ll support your colleagues with a winning smile whenever, once again, all the guests pile into the restaurant and want to order at the same time. On top of this, you’ll also keep your head above water when there are sudden changes of plan .

Qualifications

Your personality counts more than your CV …

• You’ve gained management experience in a similar role, and can speak English fluently
• You can inspire your fellow staff just as you can inspire your guests. On top of this you find it easy to communicate with charm, even if it’s sometimes tricky
• You’re passionate about good food and drinks, and enjoy discovering new concepts
• You’re a doer – and even if you do it wrong sometimes, you openly admit it
• You’re not just bringing your abilities, but also your character

Additional Information

What’s in it for you …

• Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!
• Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
• Benefit from great offers from our numerous cooperation partners
• Be part of our hilarious staff parties and much more...