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Le Méridien is seeking a supervisory hospitality professional to ensure teams deliver exceptional guest service. Responsibilities include opening/closing duties, inventory, maintaining grooming standards, and coordinating with management on hiring, training and coaching staff.
The role emphasizes safety, policy adherence, and maintaining professional appearance. Ideal candidates will have at least 2 years of related experience and a high school diploma or GED.
Le Méridien is seeking a supervisory hospitality professional to ensure teams deliver exceptional guest service. Responsibilities include opening/closing duties, inventory, maintaining grooming standards, and coordinating with management on hiring, training and coaching staff.
The role emphasizes safety, policy adherence, and maintaining professional appearance. Ideal candidates will have at least 2 years of related experience and a high school diploma or GED.