Senior Head Chef - Menu Innovation & Kitchen Leadership

Red educativa Prodec

Dubai

On-site

AED 446,000 - 781,000

Full time

40 hours ago
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Benefits offered by this job

Competitive senior-level package
Career growth
Professional workplace culture

Job summary

Red educativa Prodec in Dubai seeks a Senior Head Chef to lead kitchen operations, shape menus, and uphold high food standards. You will drive team performance, ensure safety, and manage costs in a fast-paced Dubai hospitality setting.

The role requires a culinary degree and 5+ years in leadership roles, with UAE/GCC hospitality experience considered highly advantageous. On-site work with competitive compensation awaits.

Qualifications

  • 5+ years of professional culinary experience with leadership responsibility.
  • Proven experience as a Head Chef or senior role (Executive/Sous).
  • Strong knowledge of food preparation, kitchen operations, and menu development.
  • Good knowledge of food safety, hygiene, and HACCP standards.

Responsibilities

  • Lead and manage daily kitchen operations and culinary activities.
  • Plan, develop, and maintain high-quality menus and food concepts.
  • Supervise, train, and motivate chefs and kitchen staff.
  • Ensure consistent food quality, presentation, taste, and portion standards.
  • Manage food preparation, production, and service operations.
  • Monitor food costs, portion control, wastage, and kitchen expenses.
  • Maintain strict hygiene, sanitation, and food safety standards.
  • Manage inventory, ingredient purchasing, and supplier coordination.
  • Conduct regular quality checks on ingredients and prepared dishes.
  • Coordinate closely with restaurant management and front-of-house teams.
  • Develop kitchen procedures and ensure operational standards are followed.
  • Handle kitchen issues efficiently while maintaining a professional environment.

Skills

Kitchen leadership
Menu development
Food safety
HACCP standards
Cost control
Inventory management
Supplier coordination
Team management

Education

Culinary degree/diploma

Job description

Red educativa Prodec in Dubai seeks a Senior Head Chef to lead kitchen operations, shape menus, and uphold high food standards. You will drive team performance, ensure safety, and manage costs in a fast-paced Dubai hospitality setting.

The role requires a culinary degree and 5+ years in leadership roles, with UAE/GCC hospitality experience considered highly advantageous. On-site work with competitive compensation awaits.

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