Sanitization Team Leader

Black & Grey HR; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading human resources company is seeking a Sanitization Team Leader for a well-reputed food manufacturing company in the UAE. The successful candidate will oversee sanitization processes, ensuring adherence to safety and food safety regulations. Applicants should have over 10 years of experience in the meat and poultry processing industry along with strong leadership skills. This position offers a competitive salary, career growth opportunities, and a dynamic work environment.

Benefits

Competitive salary package

Opportunity for career growth

Professional work environment

Qualifications

• Minimum of 10 years of experience in production, specifically in the Meat & Poultry Processing Industry.
• At least 3 years of experience in the Production Department of a multinational company.
• Strong knowledge of food safety standards and quality compliance.

Responsibilities

• Oversee and control sanitization activities across all production lines.
• Assist the supervisor in ensuring compliance with quality and sanitation standards.
• Manage and oversee the ordering of sanitation materials.

Skills

Leadership abilities

Strong knowledge of sanitization processes

Excellent problem-solving skills

Strong communication skills

Job description

Black & Grey HR is recruiting for a wellreputed Food Manufacturing Company in the UAE. Our client is looking for a Sanitization Team Leader who will be responsible for overseeing and ensuring adherence to sanitation processes in the production facility. The role requires coordinating with supervisors to maintain quality standards, organizing the sanitation team and ensuring compliance with safety and food safety regulations. The ideal candidate will have extensive experience in meat and poultry processing industries with strong leadership skills to support production efficiency and hygiene standards.

Key Responsibilities

• Oversee and control sanitization activities across all production lines.
• Assist the supervisor in ensuring compliance with quality and sanitization standards.
• Help organize and manage the sanitation team effectively.
• Act as a substitute for the supervisor during training periods or leave.
• Identify and elevate any nonconformities in processes, safety hazards, food safety risks or quality issues to the supervisor.
• Manage and oversee the ordering of sanitation materials and ensure adequate inventory levels.
• Implement and uphold sanitation protocols to prevent contamination and ensure compliance with industry regulations.
• Take proactive measures to prevent product loss and minimize process waste.
• Focus on reducing errors and rework generation to enhance production efficiency.

Requirements

• Minimum of 10 years of experience in production specifically in the Meat & Poultry Processing Industry.
• At least 3 years of experience in the Production Department of a multinational company.
• Strong knowledge of sanitization processes, food safety standards and quality compliance.
• Leadership abilities to manage and organize a team effectively.
• Excellent problem‑solving and decision‑making skills.
• Ability to work under pressure and meet regulatory standards.
• Strong communication skills to coordinate with supervisors and production.

Benefits

• Competitive salary package.
• Opportunity to work with a leading food manufacturing company.
• Career growth and development opportunities.
• Dynamic and professional work environment.