Restaurant Ops Lead - Service & Team Growth

Azadea Group; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A premier lifestyle retail company in Dubai is seeking an Assistant Restaurant Manager to oversee daily operations and manage the team. This role involves ensuring exceptional service and guest satisfaction while monitoring costs and performance. Candidates should possess a degree in Food and Beverage or Hospitality Management, along with 4-6 years of F&B experience and proficiency in MS Office. Fluency in Arabic is a plus, enhancing the ability to serve a diverse clientele.

Qualifications

• 4-6 years of experience in F&B Operations or similar role.
• 1 year of experience in a managerial role.
• Ability to manage operations and oversee a team.

Responsibilities

• Oversee daily restaurant operations and manage the team.
• Monitor team performance and ensure quality service.
• Handle customer complaints and resolve issues.
• Manage F&B costs and optimize budget with the management team.

Skills

Fluency in English

Fluency in Arabic

Proficiency in MS Office

Education

Bachelor’s degree in Food and Beverage, Hospitality Management, or related field

Job description

A premier lifestyle retail company in Dubai is seeking an Assistant Restaurant Manager to oversee daily operations and manage the team. This role involves ensuring exceptional service and guest satisfaction while monitoring costs and performance. Candidates should possess a degree in Food and Beverage or Hospitality Management, along with 4-6 years of F&B experience and proficiency in MS Office. Fluency in Arabic is a plus, enhancing the ability to serve a diverse clientele.