Restaurant Operations Lead & Guest Experience

Azadea Group; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading retail company in the UAE seeks an Assistant Restaurant Manager to oversee daily operations in a dynamic environment. The ideal candidate will have four to six years of experience in F&B operations, plus one year in management. Responsibilities include supervising service quality, managing budgets, and ensuring health and safety standards. Candidates should possess strong English skills and a degree in Food and Beverage or Hospitality Management. Join a team committed to exceptional service and guest satisfaction.

Qualifications

• Four to six years of experience in F&B Operations or a similar role.
• One year of experience in a managerial role.

Responsibilities

• Oversee daily restaurant operations and manage the team.
• Ensure high-quality meals and compliance with HS&E policies.
• Manage budget alignment and optimize inventory strategies.
• Handle customer service activities and resolve complaints.

Skills

Fluency in English

Fluency in Arabic

Proficiency in MS Office

Education

Bachelor’s degree in Food and Beverage or Hospitality Management

Job description

A leading retail company in the UAE seeks an Assistant Restaurant Manager to oversee daily operations in a dynamic environment. The ideal candidate will have four to six years of experience in F&B operations, plus one year in management. Responsibilities include supervising service quality, managing budgets, and ensuring health and safety standards. Candidates should possess strong English skills and a degree in Food and Beverage or Hospitality Management. Join a team committed to exceptional service and guest satisfaction.