Restaurant Front-of-House Lead: Guest Experience & Ops

LETO; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A premier dining establishment in Dubai is seeking a Restaurant Manager to oversee operations and ensure a memorable dining experience. The ideal candidate will have extensive managerial experience in the UAE, strong leadership qualities, and a commitment to customer service. Responsibilities include staff management, daily operations oversight, and maintaining high standards in service and hygiene.

Qualifications

• Minimum 8 years of managerial experience in UAE or Gulf region.
• Friendly, strict, and fair demeanor towards team.
• Positive and self-confident personality.

Responsibilities

• Oversee daily restaurant operations.
• Ensure staff is aware of menu and services.
• Maintain cleanliness and organization of the restaurant.
• Manage staff scheduling and performance.

Skills

Managerial experience in UAE/Gulf

Operational organization

Staff engagement

Customer service focus

Communication skills

Job description

A premier dining establishment in Dubai is seeking a Restaurant Manager to oversee operations and ensure a memorable dining experience. The ideal candidate will have extensive managerial experience in the UAE, strong leadership qualities, and a commitment to customer service. Responsibilities include staff management, daily operations oversight, and maintaining high standards in service and hygiene.