Pastry & Bakery Chef de Partie — Luxury UAE Resort

Wynn Al Marjan Island; Ras Al Khaimah; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury resort in Ras al-Khaimah is seeking a Chef de Partie Bakery & Pastry for its Employee Dining team. Responsibilities include monitoring pastry workflow, ensuring food quality, and maintaining HACCP standards. Ideal candidates should possess excellent culinary knowledge, leadership skills, and the ability to effectively communicate with team members. The role offers a competitive salary and comprehensive employee benefits, making it an attractive career opportunity.

Benefits

Attractive salary

Excellent leave policy

Healthcare package

Life insurance

Incentive programs

Qualifications

• Minimum age for employment is 21 years due to regulatory requirements.
• Understanding of HACCP standards and guidelines.
• Attention to detail to ensure cleanliness and compliance with health and safety standards.

Responsibilities

• Monitor and assist with the pastry and bakery workflow.
• Requisition raw materials and monitor ingredients for quality.
• Maintain HACCP standards and ensure a clean kitchen.

Skills

Excellent product knowledge of international cuisine

Accurate knife skills

Good communication and interpersonal skills

Strong organizational skills

Leadership and supervisory abilities

Education

Secondary school or above

Job description

A luxury resort in Ras al-Khaimah is seeking a Chef de Partie Bakery & Pastry for its Employee Dining team. Responsibilities include monitoring pastry workflow, ensuring food quality, and maintaining HACCP standards. Ideal candidates should possess excellent culinary knowledge, leadership skills, and the ability to effectively communicate with team members. The role offers a competitive salary and comprehensive employee benefits, making it an attractive career opportunity.