Nutrition Consultant Dietitian - Flexible Hours

OceanWave Maritime; Sharjah; On-site; AED 56,000 - 75,000; Full time

Benefits offered by this job

Professional development opportunities

Flexible working hours

Supportive work environment

Job summary

OceanWave Maritime in Sharjah is seeking a dedicated Dietitian-Nutrition Consultant to provide expert nutrition advice and personalized meal plans for clients seeking health and wellness improvements.

You will assess nutritional needs, educate on healthy eating, monitor progress, and collaborate with healthcare professionals to deliver comprehensive care, while maintaining detailed client records and staying current with nutrition research.

Qualifications

• Bachelor's degree in Dietetics, Nutrition, or a related field.
• Minimum of 2 years of experience as a Dietitian.
• Strong knowledge of nutrition principles, food science, and dietary guidelines.
• Excellent communication skills.
• Ability to work independently and as part of a multidisciplinary team.

Responsibilities

• Conduct nutritional assessments and develop personalized meal plans for clients based on their needs.
• Provide education and counseling on healthy eating habits, weight management, and other nutrition-related topics.
• Monitor the progress of clients and make necessary adjustments to their meal plans as needed.
• Collaborate with other healthcare professionals to provide comprehensive care for clients.
• Stay up-to-date with the latest research and developments in the field of nutrition and incorporate them into your practice.
• Maintain accurate records of client consultations and progress.

Skills

Nutrition knowledge

Communication

Independent work

Team collaboration

Education

Bachelor's degree in Dietetics, Nutrition, or related field

Job description

OceanWave Maritime in Sharjah is seeking a dedicated Dietitian-Nutrition Consultant to provide expert nutrition advice and personalized meal plans for clients seeking health and wellness improvements.

You will assess nutritional needs, educate on healthy eating, monitor progress, and collaborate with healthcare professionals to deliver comprehensive care, while maintaining detailed client records and staying current with nutrition research.