Maintenance Auditor

Independent Food; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A UAE-based hospitality group is looking for a Maintenance Auditor responsible for conducting audits, preparing detailed reports, and ensuring compliance within the Food & Beverage industry. The ideal candidate should have a Bachelor's degree and at least 2 years of experience in a similar role. Strong knowledge of quality control principles and excellent English communication skills are essential. This role offers an opportunity to contribute to operational excellence and improve maintenance standards.

Qualifications

• Minimum of 2 years of experience in a similar role in the Food & Beverage industry.
• Strong knowledge of maintenance management systems and industry standards.
• Ability to work independently and adapt to changing situations.

Responsibilities

• Conduct regular audits of equipment, facilities, and maintenance procedures.
• Prepare detailed reports on audit findings and recommend corrective actions.
• Provide training and guidance on QC principles and maintenance practices.
• Investigate and resolve maintenance-related issues.

Skills

Auditing

Quality Control principles

Analytical skills

Problem-solving skills

Communication skills

Attention to detail

Microsoft Office

Education

Bachelor's degree in engineering, Industrial Management, Quality Management

Job description

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Parker’s, Grind, Somewhere, Public, Soil, Shalwa and Kumo.

We are presently seeking to hire a highly qualified Maintenance Auditor with experience in auditing and maintenance practices for equipment and facilities within the Food & Beverage industry. The ideal candidate will be responsible for conducting audits, preparing detailed reports, and presenting findings to management. The candidate should possess excellent English communication and presentation skills.

Key Responsibilities

• Conduct regular audits of equipment, facilities, and maintenance procedures to ensure compliance with established QC and operational standards.
• Prepare detailed reports on audit findings and recommend corrective actions for maintenance and quality improvements.
• Provide training and guidance to relevant staff on QC principles and effective maintenance best practices.
• Investigate and resolve quality and maintenance-related issues to ensure operational excellence.
• Develop and implement QC and maintenance procedures and standards.
• Communicate effectively with management to provide recommendations and improvements in maintenance and quality control practices.
• Maintain accurate records of QC and maintenance audit activities.
• Verify that all equipment and facilities are properly maintained and operational to meet quality standards.

Qualifications

• Bachelor's degree in engineering, Industrial Management, Quality Management, or a related technical field.
• Minimum of 2 years of experience in a similar role within the Food & Beverage industry, specifically in auditing QC and maintenance practices for equipment and facilities.
• Strong knowledge of Quality Control principles, maintenance management systems, and relevant industry standards/regulations.
• Excellent English communication and presentation skills.
• Strong analytical and problem-solving skills.
• Ability to work independently and as part of a team.
• Strong attention to detail.
• Knowledge of relevant laws, regulations, and industry standards related to equipment and facility maintenance.
• Ability to adapt to changing situations and work under pressure.
• Proficient in Microsoft Office applications.