Luxury Demi Chef de Partie — Craft & Mentorship

AccorHotels Middle East; Dubai; On-site; AED 30,000 - 50,000; Full time

Job summary

A luxury hotel chain in Dubai is seeking a skilled culinary professional to ensure the consistency and quality of food preparation. The candidate must have a diploma or certification from a culinary school and at least two years of experience in a luxury hotel kitchen. Responsibilities include maintaining hygiene standards, assisting with training junior staff, and actively participating in daily operations. This role demands excellent communication skills and the ability to work in a multicultural environment.

Qualifications

• 2 years culinary experience in all areas of a luxury hotel kitchen.
• Ability to work efficiently within a team, under pressure in a fast-paced environment.
• Energetic, creative, and flexible with excellent customer service.

Responsibilities

• Ensure quality consistency in food preparation, cooking, and serving.
• Maintain hygiene, health, and safety standards in the kitchen.
• Train and mentor junior chefs while assisting senior chefs.

Skills

Customer service skills

Teamwork

Interpersonal communication

Problem-solving skills

Multi-tasking

Organization

Education

Diploma or Certification from a recognized culinary school

Tools

MS Office

Job description

A luxury hotel chain in Dubai is seeking a skilled culinary professional to ensure the consistency and quality of food preparation. The candidate must have a diploma or certification from a culinary school and at least two years of experience in a luxury hotel kitchen. Responsibilities include maintaining hygiene standards, assisting with training junior staff, and actively participating in daily operations. This role demands excellent communication skills and the ability to work in a multicultural environment.