Line Cook & Kitchen Lead - Culinary Precision

Marriott Hotels Resorts; Abu Dhabi; On-site; AED 40,000 - 60,000; Full time

Job summary

A leading hospitality company in Abu Dhabi is seeking an experienced cook to prepare and cook high-quality meals. The ideal candidate will have at least 3 years of relevant experience, a Technical Trade or Vocational School Degree, and strong food preparation skills. Responsibilities include ensuring food safety standards, assisting in staff training, and maintaining a clean professional appearance. This role offers a dynamic work environment with opportunities for growth.

Qualifications

• Minimum 3 years of related work experience.
• Ability to prepare special meals according to recipes.
• Understand food safety and quality standards.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Assist in hiring, training, and coaching employees.
• Ensure adherence to safety and security policies.

Skills

Food preparation

Temperature regulation

Communication

Education

Technical Trade or Vocational School Degree

Job description

A leading hospitality company in Abu Dhabi is seeking an experienced cook to prepare and cook high-quality meals. The ideal candidate will have at least 3 years of relevant experience, a Technical Trade or Vocational School Degree, and strong food preparation skills. Responsibilities include ensuring food safety standards, assisting in staff training, and maintaining a clean professional appearance. This role offers a dynamic work environment with opportunities for growth.