Lead Steward & Banquet Ops Supervisor

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 80,000; Full time

Job summary

A leading hotel chain in Dubai seeks a dedicated team member for Food and Beverage to assist in various cleaning and support tasks. Responsibilities include overseeing Stewards, aiding in banquet preparations, and ensuring a safe work environment. Ideal candidates should possess a high school diploma or equivalent, have at least 2 years of relevant experience, and demonstrate strong communication and customer service skills. Join a global community that values your contributions and offers opportunities for growth.

Qualifications

• Minimum 2 years of related work experience required.
• Minimum 1 year of supervisory experience preferred.

Responsibilities

• Assist Stewards with cleaning and maintenance tasks.
• Support banquet and buffet operations by providing supplies.
• Train and evaluate kitchen staff.

Skills

Team development

Communication

Customer service

Safety compliance

Education

High school diploma or G.E.D. equivalent

Job description

A leading hotel chain in Dubai seeks a dedicated team member for Food and Beverage to assist in various cleaning and support tasks. Responsibilities include overseeing Stewards, aiding in banquet preparations, and ensuring a safe work environment. Ideal candidates should possess a high school diploma or equivalent, have at least 2 years of relevant experience, and demonstrate strong communication and customer service skills. Join a global community that values your contributions and offers opportunities for growth.