Lead Mixologist & Beverage Innovation

Emirates Flight Catering

Dubai

On-site

AED 85,000 - 120,000

Full time

10 days ago

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Job summary

Emirates Flight Catering in Dubai is seeking an experienced bartender/bar supervisor to manage end-to-end bar operations in our premium lounges. You will drive menu creation, ensure consistent beverage preparation, and lead staff training to uphold our high service standards.

The role requires a minimum of four years in bar or hospitality settings, strong English communication, and a deep beverage knowledge base. A diploma and WSET certifications are preferred to elevate guest experiences.

Qualifications

  • Minimum 4 years in bar or hospitality roles.
  • Strong command of English, both spoken and written.
  • Excellent customer service and multitasking under pressure.

Responsibilities

  • Drive the creation, presentation, and improvement of the bar menu with F&B standards.
  • Plan and deliver training for service staff on beverage preparation and standards.
  • Supervise bar operations end-to-end for smooth service.
  • Ensure beverages are prepared and served according to recipes for quality and consistency.
  • Provide guidance and feedback to bar staff to maintain service standards.
  • Deliver courteous, professional service and leverage beverage knowledge to enhance guest experience.
  • Monitor inventory and costs, ensuring availability and reducing waste.
  • Address guest complaints promptly and work with the team to resolve issues.

Skills

English proficiency
Guest service
High-volume service
Mixology

Education

High school certificate
Diploma (preferred)
WSET level 1-3 (preferred)

Job description

Emirates Flight Catering in Dubai is seeking an experienced bartender/bar supervisor to manage end-to-end bar operations in our premium lounges. You will drive menu creation, ensure consistent beverage preparation, and lead staff training to uphold our high service standards.

The role requires a minimum of four years in bar or hospitality settings, strong English communication, and a deep beverage knowledge base. A diploma and WSET certifications are preferred to elevate guest experiences.

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