Lead Chef de Cuisine: Greek Culinary Excellence

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Dubai seeks a passionate Chef de Cuisine specializing in Greek cuisine to lead our culinary team. Responsibilities include managing kitchen operations, designing authentic menus, and ensuring food quality standards. The ideal candidate will have at least 5 years of culinary experience and exceptional leadership skills. Join us for an opportunity to create a unique Greek dining experience.

Qualifications

• 5+ years culinary experience with focus on Greek cuisine.
• Proven ability to lead and develop high-volume kitchen teams.
• In-depth knowledge of Greek food techniques and ingredients.

Responsibilities

• Lead and manage the Greek specialty kitchen for high food quality.
• Design and update authentic Greek menus for diverse palates.
• Supervise and train kitchen staff in Greek culinary standards.

Skills

Culinary leadership

Greek cuisine expertise

Creativity in menu design

Communication skills

Attention to detail

Education

Degree or diploma in Culinary Arts

Tools

HACCP certification

Job description

A leading hospitality company in Dubai seeks a passionate Chef de Cuisine specializing in Greek cuisine to lead our culinary team. Responsibilities include managing kitchen operations, designing authentic menus, and ensuring food quality standards. The ideal candidate will have at least 5 years of culinary experience and exceptional leadership skills. Join us for an opportunity to create a unique Greek dining experience.