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Kitchen Steward

Centro Barsha

Dubai

On-site

AED 25,000 - 60,000

Full time

Today
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Job summary

A leading hospitality establishment in Dubai is seeking a dedicated Kitchen Steward to maintain cleanliness in food processing areas and work closely with kitchen and service teams. The ideal candidate should have vocational training in food and beverage, experience in a similar role, and strong English communication skills. This position requires a hardworking individual who can thrive in a busy environment and adapt to challenges while paying attention to detail.

Qualifications

  • Previous experience as a Kitchen Steward.
  • Command of English is essential.

Responsibilities

  • Clean food processing facilities and kitchen utensils.
  • Work closely with kitchen and service employees.
  • Perform all stewarding tasks as per instructions.

Skills

Understanding the job
Teamwork
Taking Responsibility
Recognising Differences
Adaptability
Customer Focus

Education

Vocational training in food & beverage
Job description

We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.

As part of the team, some of the key responsibilities will include:

  • Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
  • Work in close cooperation with all kitchen and service employees
  • Work as per duty schedule and shifts
  • Perform all stewarding tasks as per given instructions
  • Ensure minimum wastage, breakage and spoilage
Skills
Education, Qualifications & Experiences

You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.

Knowledge & Competencies

The ideal candidate will be a hands‑on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies:

  • Understanding the job
  • Teamwork
  • Taking Responsibility
  • Recognising Differences
  • Adaptability
  • Customer Focus
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