Jr. Sous Chef - German Speciality (Mövenpick Hotel Jumeirah Beach, Dubai, U.A.E.)

AccorHotel; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality provider in Dubai is seeking an experienced Chef specializing in authentic German cuisine. Responsibilities include menu development, supporting kitchen operations, and training junior staff. Candidates must have a minimum of 5 years of kitchen experience, with a solid foundation in Bavarian cooking techniques. This full-time position offers opportunities for professional growth within a diverse and inclusive environment.

Qualifications

• Minimum 5 years of professional kitchen experience with a focus on German or Central European cuisine.
• Proven track record in German dining outlets or festivals.
• Familiar with large-volume service and a la carte operations.

Responsibilities

• Assist in conceptualization and development of German menu items.
• Maintain authenticity of preparation, flavor, and presentation.
• Support daily kitchen operations and HACCP compliance.
• Train and mentor junior staff on German cooking methods.

Skills

Authentic German cuisine preparation

Quality control

Teamwork

Communication skills in English

Organizational skills

Education

Culinary degree or certification

Job description

Responsibilities

• Assist in the conceptualization development and execution of a menu celebrating regional German dishes from Weiwurst to Schweinshaxe Pretzels to Sauerkraut and more.
• Maintain authenticity of preparation flavor and presentation while optimizing for Dubais dining landscape.
• Support the Head Chef in daily kitchen operations quality control hygiene and HACCP compliance.
• Ensure smooth service flow during high-volume events such as Oktoberfest and other cultural celebrations.
• Train and mentor junior kitchen staff on traditional German cooking methods recipes and plating standards.
• Oversee mise-en-place stock levels and inventory related to German culinary components.
• Collaborate closely with the Beverage Manager to deliver cohesive food & beer pairings and festive promotions.
• Take ownership of station-level performance including consistency timeliness and teamwork.
• Support sourcing efforts for authentic ingredients and maintain strong vendor relations for specialized German products.

Qualifications

• Minimum 5 years of professional kitchen experience with at least 2 years focused on authentic German or Central European cuisine.
• Proven track record in German dining outlets Oktoberfest kitchens or German food festivals.
• Solid foundation in both traditional and contemporary Bavarian cooking techniques.
• Familiar with large-volume service buffet setups and la carte operations.
• Culinary degree or certification from a recognized institution.
• Strong communication skills in English; German language skills are a plus.
• Detail-oriented organized and passionate about delivering high-quality food experiences.
• Team player with a positive attitude and willingness to learn and contribute creatively.

Additional Information

Our team and working environment: Opportunities to make your mark. We provide an environment of trust respect and integrity. A home away from home. Where diversity and inclusion are celebrated. Privacy and personal information are protected. Through Accors Employee Value Proposition we ensure fair treatment and a workplace free from discrimination & harassment.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract recruit and promote diverse talent.

Why work for Accor Guided by our purpose Pioneering the Art of Responsible Hospitality Connecting Cultures with Heartfelt Care. we empower every team member to bring their passion and creativity to life. At Accor we believe that hospitality is a work of heart. We understand the ways in which individual passion for our work and a shared sense of accomplishment create a more rewarding experience for our guests. We foster this culture through a diverse and inclusive workplace that values the contribution of each and every member of our team. We are committed to taking positive action in terms of business ethics and integrity responsible tourism sustainable development community outreach and diversity and inclusion. With an expansive portfolio of iconic hotels and brands Accor offers boundless opportunities for career advancement and professional development across the globe.

Joining the team where you can be all you are grow and create your path work with purpose and enjoy and feel valued.

Employment Type

Full-time