Innovative Chef for High-Volume Kitchen, Flexible Hours

Jing Hau; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality firm in Dubai is seeking a Chef for their restaurant in Jabal-Ali. The ideal candidate will have at least two years of experience in a high-volume setting and possess excellent communication skills. This role offers a salary of 1500 dirhams, along with bonus schemes, employee discounts, and opportunities for career growth. The firm is committed to cultural diversity and values innovativeness in dish development.

Benefits

Bonus schemes

Employee discounts

Flexible working hours

Cultural diversity commitment

Career development opportunities

Qualifications

• Minimum of two years’ experience as a chef.
• Ability to demonstrate innovativeness in developing new dishes.
• Experience working in a high-volume restaurant.
• Excellent communication skills, good planning and organizational abilities.
• Knowledge of food safety protocols and health regulations is a must.

Responsibilities

• Prepare and present dishes for our restaurant in Jabal-Ali.
• Work in a high-volume restaurant and demonstrate innovativeness in developing new dishes.
• Maintain excellent communication, planning, and organizational abilities.
• Adhere to food safety protocols and health regulations.

Job description

A leading hospitality firm in Dubai is seeking a Chef for their restaurant in Jabal-Ali. The ideal candidate will have at least two years of experience in a high-volume setting and possess excellent communication skills. This role offers a salary of 1500 dirhams, along with bonus schemes, employee discounts, and opportunities for career growth. The firm is committed to cultural diversity and values innovativeness in dish development.