Hotel EHS & Food Safety Lead (ISO/HACCP)

Al Ain Rotana; Abu Dhabi Emirate; On-site; AED 40,000 - 60,000; Full time

Job summary

A leading hospitality establishment in the United Arab Emirates is seeking a Health and Safety professional to ensure compliance with EHS and food safety standards. The ideal candidate will have a degree in Health/Hygiene/Quality management and possess strong communication skills. Responsibilities include conducting employee training, monitoring compliance, and leading audits to maintain high safety and health standards across the establishment.

Qualifications

• Minimum of one year of experience in a similar role.
• Computer literate with effective verbal and written communication skills in English.
• Preferable knowledge of Arabic.

Responsibilities

• Ensure compliance with EHS and food safety management systems according to HACCP/ISO standards.
• Conduct training for all employees on EHS and food safety policies.
• Lead OHS system implementation and monitor performance.

Skills

Effective Communication

Teamwork

Customer Focus

Supervising Operations

Adaptability

Education

College/University Degree in Health/Hygiene/Quality Management

Job description

A leading hospitality establishment in the United Arab Emirates is seeking a Health and Safety professional to ensure compliance with EHS and food safety standards. The ideal candidate will have a degree in Health/Hygiene/Quality management and possess strong communication skills. Responsibilities include conducting employee training, monitoring compliance, and leading audits to maintain high safety and health standards across the establishment.