Food Safety & HSE Supervisor — Training & Compliance

Marriott Hotels Resorts; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading hospitality company in Abu Dhabi is seeking a Manager to supervise operations in compliance with hygiene and food safety standards. The ideal candidate will have a bachelor's degree in Environmental Health or Culinary, 2 to 4 years of related work experience, and at least 1 year of supervisory experience. This role involves training staff, ensuring quality expectations, and addressing guest service needs.

Qualifications

• 2 to 4 years of related work experience.
• At least 1 year of supervisory experience.

Responsibilities

• Supervise and coordinate operations in compliance with hygiene and food safety standards.
• Advise on proper food handling practices and provide food hygiene training.
• Ensure adherence to quality expectations and provide technical advice on product labeling.

Education

Bachelor's degree in Environmental Health or Culinary

Job description

A leading hospitality company in Abu Dhabi is seeking a Manager to supervise operations in compliance with hygiene and food safety standards. The ideal candidate will have a bachelor's degree in Environmental Health or Culinary, 2 to 4 years of related work experience, and at least 1 year of supervisory experience. This role involves training staff, ensuring quality expectations, and addressing guest service needs.