Executive Chef, En Fuego – Luxury Kitchen Leader

Kerzner International Management; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading luxury hospitality firm in Dubai seeks a Chef de Cuisine for its renowned restaurant. This role involves managing kitchen operations, ensuring high standards of hygiene, supervising staff, and maintaining food quality. Candidates should have a diploma in catering and significant experience in 5-star environments. Join the team for a rewarding career in luxury hospitality with excellent growth opportunities and competitive benefits.

Benefits

Competitive, tax-free salary

Generous food and beverage privileges

Comprehensive health insurance

Annual flights home

Life insurance

Incentive programs

Wellness and social initiatives

Qualifications

• Minimum 5 years of experience in a 5-star international chain.
• 2 years of experience in a similar position.
• Ability to manage kitchen operations to the highest standards.

Responsibilities

• Manage and organize restaurant kitchen operations.
• Ensure hygiene and sanitation standards are met.
• Supervise and motivate kitchen staff.
• Maintain inventory levels for operating equipment.
• Communicate guest feedback to management.

Skills

Creativity

Time management

Multi-tasking

Hygiene and sanitation

Staff supervision

Education

Diploma in Catering

Job description

A leading luxury hospitality firm in Dubai seeks a Chef de Cuisine for its renowned restaurant. This role involves managing kitchen operations, ensuring high standards of hygiene, supervising staff, and maintaining food quality. Candidates should have a diploma in catering and significant experience in 5-star environments. Join the team for a rewarding career in luxury hospitality with excellent growth opportunities and competitive benefits.