Executive Chef

Abroad Work; Umm Al Quwain; On-site; AED 120,000 - 200,000; Full time

Job summary

A hospitality company in Umm-al-Qaiwain is seeking an Executive Chef to manage kitchen operations, develop menus, and ensure high-quality food preparation. The ideal candidate will possess excellent culinary skills, a passion for cooking, and strong leadership abilities. This position involves flexible hours and creating exceptional dining experiences.

Qualifications

• Passion for cooking and eye for detail.
• Ability to work well under pressure.
• Experience working with large groups.

Responsibilities

• Manage the kitchen staff and create new recipes.
• Develop menus and order food supplies.
• Ensure dishes meet quality standards.

Skills

Culinary skills

Leadership skills

Creativity in developing recipes

Knowledge of food safety regulations

Good communication skills

Ability to multitask

Job description

Executive Chef vacancy in Umm-al-Qaiwain UAE

We are looking for an Executive Chef to join our team in Umm-al-Qaiwain, UAE. The role offers a competitive salary of 1300, and we are open to consider applicants from abroad.

The ideal candidate must have a passion for cooking, an eye for detail and a commitment to creating the highest quality food. They should also be able to work well under pressure and stay organized in a fast-paced environment.

The successful candidate should have:

• Excellent culinary skills
• Knowledge of food safety regulations
• Ability to stay organized and multitask
• Strong leadership skills
• Creativity in developing recipes and menus
• Experience working with large groups of people
• Good communication skills
• Ability to work independently and as part of a team

The Executive Chef will be responsible for managing the kitchen staff, creating new recipes, developing menus, ordering food supplies, ensuring that all dishes meet the highest standards of quality, supervising meal preparation, cleaning the kitchen area, and adhering to health and safety regulations. In addition, they need to create attractive presentations for dishes as well as oversee the budgeting processes related to purchasing ingredients. The successful candidate should be able to work flexible hours and always strive towards providing exceptional customer service.