Executive Chef

Abroad Work; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

A culinary establishment is seeking an Executive Chef to lead their kitchen team in Abu Dhabi. The ideal candidate will have over two years of experience in the culinary industry and a strong understanding of international cuisine. Responsibilities include overseeing food preparation, menu planning, and maintaining quality control. The role offers a salary of 1700 with additional benefits. Foreign national applications are welcome.

Benefits

Other benefits associated with this position

Qualifications

• Minimum of two years' experience in the culinary industry.
• Good understanding of international cuisine.
• Excellent communication skills required.

Responsibilities

• Lead the kitchen team in creating innovative dishes.
• Oversee all food preparation and monitor quality control.
• Manage supplies, staff, and assist with budgeting.

Skills

Culinary creativity

Attention to detail

Communication

Problem-solving

Ability to work under pressure

Job description

Overview

Location: Abu-Dhabi, UAE
Position Title: Executive Chef
Salary: 1700

We are looking for an Executive Chef to join our team in Abu-Dhabi. This position requires someone with a keen eye for detail, creative problem-solving skills, and the ability to think outside the box when it comes to creating delicious meals. The ideal candidate should have a minimum of two years' experience in the culinary industry with a good understanding of international cuisine. We are open to considering applications from foreign nationals who possess the necessary qualifications and skills.

Responsibilities

• Lead the kitchen team in creating innovative dishes that will please our customers and keep them coming back for more.
• Oversee all food preparation, plan menus, develop recipes, and monitor quality control standards.
• Order supplies, manage staff, and assist with budgeting.
• Maintain excellent communication and be able to work well under pressure.

Qualifications

• Minimum of two years' experience in the culinary industry with a good understanding of international cuisine.
• Excellent communication skills and ability to work under pressure.
• Willingness to be considered for foreign nationals who possess the necessary qualifications and skills.

Compensation & Benefits

Salary: 1700. Other benefits associated with this position.

How to Apply

If you think you have what it takes to join our team as an Executive Chef then please apply today!