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Ein etabliertes Unternehmen im Gastgewerbe sucht engagierte Mitarbeiter, die Gäste herzlich empfangen und ihre Bedürfnisse während des Essens erfüllen. In dieser spannenden Rolle sind Sie dafür verantwortlich, eine einladende Atmosphäre zu schaffen, indem Sie Gästen helfen, ihren Platz zu finden und sicherstellen, dass alle Standards für Sauberkeit und Service eingehalten werden. Sie werden Teil eines dynamischen Teams, das sich der Bereitstellung eines hervorragenden Kundenerlebnisses verschrieben hat. Wenn Sie eine Leidenschaft für den Kundenservice haben und in einem freundlichen Umfeld arbeiten möchten, ist dies die perfekte Gelegenheit für Sie.
POSITION SUMMARY
Greet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menus in front of guests, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings, and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other items that are part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and the well-being of guests.
Follow all company, safety, and security policies and procedures; report accidents, injuries, and unsafe work conditions to the manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support the team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: None.
Supervisory Experience: None.
License or Certification: None.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued, and our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to nondiscrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.