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Dubai Private Estate Executive Chef - VIP Dining Leader

Kendrick Recruitment

Dubai

On-site

AED 120,000 - 200,000

Full time

Today
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Job summary

An exclusive private property in Dubai is searching for a world-class Executive Chef to lead culinary operations. This role requires a seasoned professional with private chef experience in VVIP households, excellent culinary skills, and a commitment to high standards of food presentation. The package includes live-out accommodation, health insurance, and annual leave, making it an exceptional opportunity for culinary excellence on a global stage.

Benefits

Live-out option with a furnished apartment
Health insurance
Two return economy flights per year
30 days annual leave

Qualifications

  • Minimum 5 years experience in a 5-star restaurant or luxury hotel.
  • Previous private chef experience in a VVIP household is mandatory.
  • International living and working experience.

Responsibilities

  • Supervise food preparation activities across a large team.
  • Inspect kitchen operations to maintain high standards.
  • Plan visually impressive food displays for events.
  • Train junior chefs in recipes and techniques.
  • Manage procurement and coordinate equipment maintenance.

Skills

Excellent knowledge of global cuisines
Expertise in Western and Middle Eastern cooking
Strong culinary principles knowledge
Menu planning skills
Exceptional food presentation creativity

Education

4-year culinary degree or equivalent training
Level 3 Food Hygiene & Safety
Level 2 Allergy Awareness
Level 2 HACCP
Safe Chemical Handling certification

Tools

Microsoft Office
Job description
An exclusive private property in Dubai is searching for a world-class Executive Chef to lead culinary operations. This role requires a seasoned professional with private chef experience in VVIP households, excellent culinary skills, and a commitment to high standards of food presentation. The package includes live-out accommodation, health insurance, and annual leave, making it an exceptional opportunity for culinary excellence on a global stage.
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