Demi Chef De Partie - Spanish Cuisine

Kempinski Hotels; Dubai; On-site; AED 67,000 - 100,000; Full time

Job summary

Kempinski Hotels in Dubai seeks a Demi Chef De Partie for our Spanish cuisine section. You will support the Chef de Partie, prep and plate dishes, manage kitchen helpers, and ensure clean, efficient service.

Ideal candidates have a minimum of 2 years in a similar role, strong English communication, and the ability to work under pressure with a team-oriented mindset. The position is full-time and based on-site in a luxury hotel environment.

Qualifications

• Minimum 2 years of kitchen experience in the same position.
• Excellent English (spoken and written).
• Ability to work as part of a team and thrive under pressure.
• Strong organizational and time-management skills.
• Professional, confidential and ethical approach at all times.
• Safe and organized work practices.

Responsibilities

• Assist the Head Chef by preparing, presenting, storing and serving dishes.
• Lead kitchen helpers and maintain station standards.
• Prepare ingredients and equipment for service; cook and plate dishes as per menu.
• Keep work area clean and reset after service; monitor cleanliness and hygiene.
• Support budget awareness and cost-saving measures with superior guidance.
• Provide on-the-job training and track staff progress.

Skills

Kitchen experience

English proficiency

Team player

Budget awareness

Organizational skills

Tools

Excel

Word

Job description

Demi Chef De Partie - Spanish Cuisine

Department: Kitchen

Employment Type: Permanent - Full Time

Location: United Arab Emirates - Dubai

Description

Support the Chef de Partie by preparing, presenting, storing and serving a selection of dishes.

KEY RESPONSIBILITIES

• In the absence of the Head chef, conduct shift briefings to ensure hotel activities and operational requirements are known.
• Prepare in advance food, beverages, materials, and equipment needed for the service. Cook and serve dishes according to the restaurant’s menu.
• Provide direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants, and Stewards.
• Clean and reset their working area.
• Work with the Superior to ensure the departmental performance of staff is productive.
• Conducting on-the-job training by the departmental standards and procedures and maintaining a record of progress for each staff member.
• Providing input for probation and formal performance appraisal discussions in line with company guidelines.
• Ensuring new staff attends Corporate Orientation within the first month of hire.
• Coaching, counseling, and disciplining staff in breach of hotel policies and departmental procedures, providing constructive feedback to enhance performance.
• Preparing induction programs for new employees and allocating sufficient time for their implementation.
• Worked with superior in the preparation and management of the department’s budget and is aware of financial targets.
• Recycle wherever possible and enforce cost-saving measures to colleagues.
• Log security incidents and accidents by hotel requirements.

JOB REQUIREMENTS

• Minimum 2 years of kitchen experience in the same position
• English – excellent oral and written skills
• Ability to work as part of a team, thrive under pressure in challenging circumstances, and come up with proactive, rational solutions
• Excellent organizational and time management skills
• Applying a professional, confidential, and ethical approach at all times
• Working in a safe, prudent, and organized manner
• Proficiency in Excel and Word is beneficial
• Passionate for Food & Beverage
• Straightforward
• Sense of responsibility
• Team player
• Works well under pressure in the preparation and management of the department’s budget and is aware of financial targets.
• Recycle wherever possible and enforce cost-saving measures to colleagues.
• Log security incidents and accidents by hotel requirements.

About Kempinski

Founded in Germany in 1897, Kempinski Hotels has long reflected the finest traditions of European hospitality. Today, as ever, Kempinski is synonymous with distinctive luxury.

Located in many of the world's most well-known cities and resorts, the Kempinski collection includes hotels in a grand manner, pace-setting modern establishments, and older hotels of individual charm. All blend gracefully into their surroundings and offer luxurious accommodations, superb cuisine, and unrivaled facilities - complemented by impeccable service.

For leisure and business guests alike, the name Kempinski has long been synonymous with style, mobility, and efficiency. Put simply, they are the first choice for the discerning individual.

In addition to operating many of the finest city hotels in the world, Kempinski is a name that can now be found in many exciting resort locations, each combining local flair and ambiance with the international standards of service and luxury that Kempinski guests have come to expect.