Demi Chef de Partie: Precision Prep & Kitchen Ops

AccorHotel; Abu Dhabi; On-site; USD 8,000 - 14,000; Full time

Job summary

An established industry player in hospitality seeks a dedicated culinary professional to join their team. In this role, you will be responsible for maintaining high standards of food quality and safety while collaborating with chefs to innovate new recipes. Your ability to communicate effectively and work as part of a team will be essential in ensuring a seamless kitchen operation. This dynamic position offers the chance to contribute to a diverse and inclusive environment, where your culinary skills can shine and your ideas can shape the future of hospitality. Join us and be part of an exciting journey in the culinary arts!

Qualifications

• Minimum 2 years cooking experience in Culinary.
• Good communication and customer contact skills.

Responsibilities

• Work to specifications from the Chef de Partie regarding portion size and quality.
• Assist in composing new recipes and menu ideas.

Skills

English proficiency

Communication skills

Team player

Job description

An established industry player in hospitality seeks a dedicated culinary professional to join their team. In this role, you will be responsible for maintaining high standards of food quality and safety while collaborating with chefs to innovate new recipes. Your ability to communicate effectively and work as part of a team will be essential in ensuring a seamless kitchen operation. This dynamic position offers the chance to contribute to a diverse and inclusive environment, where your culinary skills can shine and your ideas can shape the future of hospitality. Join us and be part of an exciting journey in the culinary arts!