Demi Chef de Partie: Precision Prep & Kitchen Elevation

Marriott Hotels & Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global hospitality company in Dubai seeks a Cook to prepare special meals, maintain food quality, and ensure adherence to safety standards. Ideal candidates have technical or vocational training and at least 3 years of related experience. Responsibilities include assisting management in training staff, monitoring food preparation quality, and fostering positive guest experiences. Join a dynamic team committed to exceptional service.

Qualifications

• At least 3 years of related work experience.
• Ability to prepare and cook food according to recipes and quality standards.
• Maintain positive working relationships with team members.

Responsibilities

• Prepare special meals and substitute items.
• Monitor the quality and quantity of prepared food.
• Assist in hiring, training, and coaching employees.

Skills

Food preparation

Communication

Teamwork

Attention to detail

Education

Technical, Trade, or Vocational School Degree

Job description

A leading global hospitality company in Dubai seeks a Cook to prepare special meals, maintain food quality, and ensure adherence to safety standards. Ideal candidates have technical or vocational training and at least 3 years of related experience. Responsibilities include assisting management in training staff, monitoring food preparation quality, and fostering positive guest experiences. Join a dynamic team committed to exceptional service.