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A distinguished luxury resort hotel in Dubai is seeking a Demi Chef De Partie – Pastry to craft exquisite desserts. The ideal candidate will have experience in luxury hospitality, a passion for pastry arts, and the ability to thrive in a high-performance kitchen. You'll create and present elegant pastries while contributing to a dynamic team focused on luxury and creativity. Join us to elevate the guest experience and embrace opportunities for growth within a prestigious hotel portfolio.
Craft Sweet Moments in the Mountains
Nestled in the majestic Hajar Mountains, JA Hatta Fort Hotel invites passionate pastry professionals to be part of a culinary journey where creativity, precision, and luxury come together.
We are seeking a Demi Chef De Partie – Pastry who takes pride in craftsmanship, has an eye for detail, and is inspired to create refined desserts that elevate the guest experience.
If pastry is your art and excellence your signature, we invite you to apply.