Demi Chef de Partie: Luxury Kitchen Craft

InterContinental Hotels Group; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel chain in the UAE is seeking a Demi Chef de Partie to oversee food preparation and quality control in a high-end kitchen. Responsibilities include cooking a variety of dishes, maintaining cleanliness and safety standards, and assisting in budget control. The ideal candidate has 2-4 years of experience in a full-service outlet and possesses strong culinary skills. A hospitality diploma is preferred. Join a prestigious team dedicated to exceptional culinary experiences.

Qualifications

• At least 2-4 years kitchen experience in a full-service outlet.
• Specialized in fast-paced A la carte operation.
• Alcohol awareness certification or food handler card required.

Responsibilities

• Prepare a variety of food items for cooking.
• Ensure quality of products served.
• Control outlet operational budget for profitability.
• Maintain cleanliness of equipment and working area.

Skills

Broiler equipment knowledge

Meat and fish cookery

Knife skills

MS Office proficiency

Education

High school diploma or equivalent

Hospitality diploma/degree

Job description

A luxury hotel chain in the UAE is seeking a Demi Chef de Partie to oversee food preparation and quality control in a high-end kitchen. Responsibilities include cooking a variety of dishes, maintaining cleanliness and safety standards, and assisting in budget control. The ideal candidate has 2-4 years of experience in a full-service outlet and possesses strong culinary skills. A hospitality diploma is preferred. Join a prestigious team dedicated to exceptional culinary experiences.