Demi Chef De Partie High Society

Dorchester Collection; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel chain in Dubai is seeking a Demi Chef de Partie to ensure the highest standards of food quality and presentation. This role involves working in a high-pressure environment and requires strong culinary skills and creativity. Ideal candidates will have 2-3 years of experience in a luxury culinary setting and a passion for contemporary gastronomy. An exceptional opportunity to develop your culinary career with world-class training and a supportive team.

Benefits

Competitive Salary Package

World-class Development Opportunities

Complimentary stays with breakfast

50% off at sister hotels

Meals on Duty

Private Medical Insurance

Life Insurance

Flight Allowance every 24 months

Shared Company Accommodation

Company transportation

Uniform with laundry

Qualifications

• 2-3 years experience in a similar role at a 5-star establishment.
• Deep appreciation for fine contemporary cuisine.
• Ability to thrive under pressure while maintaining quality.

Responsibilities

• Maintain food quality control and timely service.
• Prepare and present food adhering to safety standards.
• Coordinate with Sous Chef on menu changes and specials.

Skills

Culinary skill

Creativity

Attention to detail

Communication skills

Job description

Who we are Our Hotels. We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family we will support your development by nurturing your personality creating a transparent culture of trust collaboration and appreciation. Supported by our annual personal development planning tailored learning opportunities and our Academy programs you will be a part of creating a bespoke experience.

Treasured by guests. Cherished by employees. Celebrated worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA reflected by our core values of Passion Personality Respect Working Together and Creativity.

If you need us to do anything to support you during the recruitment process such as adjustments to how you apply alternative formats of information or adjustments to the assessment process itself please email so that we can discuss how we can support you through the process. Please note that we will not be able to respond to individual enquiries about update

Reference 2025-5747 Hotel

The Lana

Division & Department: Food & Beverage - Kitchen

Job Title: Demi Chef De Partie - High Society

Contract Type: Permanent

Status: Full time

Position Overview

We are not just a collection of hotels but instead a talented community. A family with a shared passion and commitment to unapologetically love and breathe who we are every day. An eclectic grouping who really care about each other and our guests; where belonging transcends all else. We do this with a backdrop of extraordinary hotels steeped in history glamour and stories which provide the perfect stage for our people our Legends to live our vision Treasured by Guests Cherished by Employees Celebrated Worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA reflected by our core values of Passion Personality Respect Working Together and submitting your application please let us know if you require any special accommodations during the interview process.

We care about your career and are known for having the absolute best people in the industry. When you join us as a Demi Chef de Partie you start a unique opportunity to become celebrated as the very best in your field. Youll learn not only from your fellow Legends but also through our award-winning learning academy so that you can achieve the highest standards of craft service and leadership and become a legend in your own story.

What you’ll get

• Competitive Salary Package
• World‑class Development Opportunities
• Complimentary stays with breakfast included in our sister Dorchester Collection hotels.
• 50% off at bars and restaurants within all of our sister Dorchester Collection hotels
• Meals on Duty
• Private Medical Insurance
• Life Insurance
• Flight Allowance every 24 months
• Shared Company Accommodation
• Company provided transportation to and from work
• Uniform provided by the Company with complimentary laundry
• Service Charge

What you’ll do

• You will be responsible for maintaining food quality control appropriate and timely food rotation timely service and quality of food of the highest standard to ensure our guests receive nothing but the best experience.
• You will prepare cook and present food adhering to food safety standards learning new and exciting skills along the way.
• Our values of Passion Personality Respect Working Together and Creativity guide us each and every day. As a Demi Chef de Partie youll have the opportunity to bring these to life and continue to create our legacy.
• You’ll also coordinate with the Sous Chef / Chef de Cuisine on menu changes specials food shortages and the development of seasonal food and beverage activities.
• You’ll be up to date with latest culinary trends be creative and skilled in the art of cookery.
• You will thrive in a high‑pressure environment whilst maintaining a high level of quality.

What you’ll bring

• You’ll bring your unique personality and passion to the role and the team.
• A genuine passion for gastronomy and a deep appreciation for fine contemporary cuisine
• Demonstrable experience in a luxury hotel or other ultra‑high‑end culinary environment
• Exceptional culinary skill precision and creativity with the ability to deliver consistently outstanding results under pressure
• A natural eye for detail ensuring every dish is flawless in flavour presentation and timing.
• A collaborative spirit with strong communication skills thriving in a team that values both tradition and innovation.
• Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
• English is the primary language used in our hotel. You can comfortably communicate in this language.
• You will have 2-3 years extensive experience in a similar position at a 5‑star establishment.

Job Location: United Arab Emirates

Location: Dubai