Demi Chef de Partie for Conrad Dubai

Hilton Worldwide, Inc.; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Dubai is seeking a Demi Chef de Partie for their Conrad Dubai location. The successful candidate will be responsible for preparing and presenting high-quality dishes focused on Italian cuisine while ensuring adherence to safety standards and contributing to cost control measures. Candidates should have prior experience in Italian food preparation, the ability to work efficiently under pressure, and a commitment to maintaining high standards in the kitchen. This role offers a fantastic opportunity in a dynamic work environment.

Qualifications

• Must have a strong background in Italian cuisine and products.
• Experience in a similar role in a high-quality establishment is preferred.
• Ability to maintain cleanliness and adhere to safety regulations.

Responsibilities

• Prepare and present high quality dishes within company guidelines.
• Responsible for production and maintaining clean working areas.
• Report maintenance, hygiene, and hazard issues.
• Assist in achieving departmental targets and improving profit margins.

Skills

Previous experience in Italian Cuisine

Good knowledge of Italian products and production

Ability to work under pressure

Ability to work on own or in teams

Job description

Job Description

Demi Chef de Partie for Conrad Dubai (Job Number: HOT0C6CI)

Work Locations

Conrad Dubai Sheikh Zayed Road PO Box 115143 Dubai 0

A Demi Chef de Partie at Conrad Dubai is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.

What will I be doing?

As a Demi Chef de Partie at Conrad Dubai you will be responsible for performing the following tasks to the highest standards:

• Prepare and present high quality dishes within company guidelines
• Responsible for production
• Keep all working areas clean and tidy and ensure no cross contamination
• Prepare all mis‑en‑place for all relevant menus
• Assist in positive outcomes from guest queries in a timely and efficient manner
• Ensure food stuffs are of a good quality and stored correctly
• Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
• Assist other departments wherever necessary and maintain good working relationships
• Report maintenance, hygiene and hazard issues
• Comply with hotel security, fire regulations and all health and safety and food safety legislation
• Awareness departmental targets and strive to achieve them as part of the team
• Be environmentally aware

What are we looking for?

A Demi Chef de Partie at Conrad serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Previous experience in Italian Cuisine
• Good knowledge of Italian products and production
• Ability to work under pressure
• Ability to work on own or in teams

What will it be like to work for Hilton?

Conrad Hotels & Resorts combines contemporary design, sophisticated amenities and personalized service. Conrad’s guest service is instinctive, discreet and enhanced by innovation to provide exceptional travel experiences all over the world. And, our amazing Team Members are at the heart of it all!