Demi Chef de Partie - Cold Prep & Plating Expert

W Hotels; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel brand is seeking a dedicated individual to handle food preparation and ensure quality standards in a dynamic kitchen environment. Responsibilities include cooking, maintaining logs, assisting with team management, and ensuring adherence to food safety standards. The ideal candidate holds a Technical, Trade, or Vocational School Degree and possesses at least 3 years of related culinary experience. Join a global team where creativity and service excellence thrive.

Qualifications

• At least 3 years of related work experience in a culinary environment.
• Ability to communicate effectively with team members and guests.
• Strong understanding of food safety standards and quality expectations.

Responsibilities

• Prepare meals and ensure food quality meets standards.
• Assist in hiring, training, and managing team members.
• Maintain logs and monitor food quality.

Skills

Food preparation

Quality control

Communication

Multitasking

Education

Technical, Trade, or Vocational School Degree

Job description

A luxury hotel brand is seeking a dedicated individual to handle food preparation and ensure quality standards in a dynamic kitchen environment. Responsibilities include cooking, maintaining logs, assisting with team management, and ensuring adherence to food safety standards. The ideal candidate holds a Technical, Trade, or Vocational School Degree and possesses at least 3 years of related culinary experience. Join a global team where creativity and service excellence thrive.