Demi Chef De Partie

SWISSOTEL; Dubai; On-site; AED 67,000 - 100,000; Full time

Benefits offered by this job

Employee benefit card with worldwide/“

Learning programs through Academies

Opportunities to grow within property

Job summary

Swissotel Dubai is seeking a Demi Chef De Partie to uphold top quality and standards in the kitchen. You will oversee daily operations, train Commis and trainees, and ensure taste, presentation, and hygiene.

You will supervise team performance, manage store requisitions, and ensure defrosting and supply for kitchen operations, while maintaining high hygiene standards and professional interactions with guests.

Qualifications

• Minimum 3-5 years of experience in hotel or hospitality.
• Strong knowledge of HACCP and hygiene standards.
• Experience supervising a kitchen team.

Responsibilities

• Handle and maintain kitchen equipment, machinery, and tools.
• Ensure proper care and utilization of all food items in the preparation kitchen.
• Maintain polite communication and professional demeanor with guests and team.
• Uphold hotel standards in behavior and appearance for all staff.
• Supervise and monitor the performance of team members under your supervision.
• Prepare and check store requisitions, ensuring adequate defrosting and supply.
• Monitor daily orders for satellite kitchens and manage transfers/reports.
• Maintain high standards of hygiene, sanitation and cleaning in the prep kitchen.
• Delegate work, coordinate shifts and leave clear instructions for the next team.
• Adhere to house rules and perform additional duties as assigned.
• Desire and ability to lead strategically and motivate a kitchen team.
• Creative and passionate about culinary arts, food quality and guest service.
• Ability to perform under high-pressure conditions while maintaining consistency.

Skills

Leadership

Communication

Food safety

Kitchen operations

Work under pressure

Job description

As a Demi Chef De Partie you will be responsible for ensuring the highest quality and standards of food served You will oversee and guide daily kitchen operations while maintaining consistency in taste presentation and hygiene In addition you will conduct theoretical and practical training for Commis and trainees to develop their culinary skills.

What s in it for you

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world
• Ability to make a difference through our Corporate Social Responsibility activities

What you will be doing

• Handle and maintain kitchen equipment machinery and tools correctly
• Ensure proper care handling and utilization of all food items in the preparation kitchen
• Maintain polite communication and professional demeanor in interactions with guests and team members
• Ensure behavior and personal appearance set a positive example for all heartists and reflect the hotel s standards
• Supervise and monitor the performance of team members under your supervision
• Prepare and check store requisitions in advance ensuring adequate defrosting and supply for kitchen operations
• Monitor daily orders for satellite kitchens and manage inter-kitchen transfers and production reports
• Maintain high standards of hygiene sanitation and cleaning in the preparation kitchen following kitchen manuals
• Delegate work effectively coordinate shifts and leave clear instructions for the next team
• Adhere to all house rules assist in enforcing them and perform additional duties as assigned by supervisors
• Minimum 3 5 years of experience in the hotel or hospitality industry is preferred.
• Demonstrated excellence in strategic leadership and the ability to manage and motivate a kitchen team effectively.
• Creative and passionate about culinary arts, food quality, and delivering outstanding guest service.
• Ability to perform under high-pressure conditions while maintaining consistency and quality.
• Strong knowledge of food safety, hygiene standards (HACCP), and kitchen operations.

Additional Information Visa requirements: Please note that you must be eligible to live and work in Dubai. Swissotel Al Ghurair & Swissotel Living Al Ghurair will cover visa costs and flights for selected candidates from place of origin.