Culinary Commis: Prep, Plating & Kitchen Support

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A global hospitality company in Dubai is seeking a skilled food preparation professional with at least 3 years of relevant experience. Responsibilities include preparing special meals, monitoring food quality and portioning, and maintaining professional work standards. Candidates should possess a vocational degree and demonstrate strong communication skills. The role requires physical stamina and adherence to safety and quality standards, contributing to an excellent dining experience for guests.

Qualifications

• At least 3 years of related work experience.
• Ability to communicate assistance needed during busy periods.
• Ensure adherence to quality expectations and standards.

Responsibilities

• Prepare special meals or substitute items.
• Regulate temperature of ovens, broilers, grills and roasters.
• Monitor the quality and quantity of food that is prepared.

Skills

Food preparation skills

Communication skills

Attention to detail

Ability to lift objects up to 25 pounds

Education

Technical Trade or Vocational School Degree

Job description

A global hospitality company in Dubai is seeking a skilled food preparation professional with at least 3 years of relevant experience. Responsibilities include preparing special meals, monitoring food quality and portioning, and maintaining professional work standards. Candidates should possess a vocational degree and demonstrate strong communication skills. The role requires physical stamina and adherence to safety and quality standards, contributing to an excellent dining experience for guests.