Culinary, Chef De Partie Opportunities - One&Only One Za'abeel

One&Only Resorts; Dubai; On-site; AED 67,000 - 123,000; Full time

Job summary

One&Only Resorts in Dubai is seeking a Chef de Partie to manage a specific kitchen section, upholding top quality, presentation, and consistency. You will support the Sous Chef and Head Chef in daily operations and supervise junior team members.

We are looking for passionate culinary professionals with excellent knowledge of food preparation techniques, a keen eye for detail, and a team-focused mindset to maintain high standards and deliver outstanding dining experiences for our guests.

Qualifications

• Chef de Partie or strong Demi Chef de Partie candidates.
• Excellent knowledge of food preparation techniques.
• Keen eye for detail and ability to work efficiently in a fast-paced environment.
• Team player, committed to maintaining high standards and delivering quality on every plate.

Responsibilities

• Manage a specific section of the kitchen, ensuring highest standards of food quality, presentation, and consistency.
• Support the Sous Chef and Head Chef in daily kitchen operations.
• Supervise junior team members.
• Maintain food safety and hygiene standards.
• Deliver exceptional dining experiences for guests.

Skills

Food preparation

Food safety

Teamwork

Attention to detail

Job description

( 20718 )

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests' expectations at every possible turn.

Behold the dawn of a new, all-encompassing resort experience in Dubai - One&Only One Za'abeel. A vibrant hub for business, a magnetic stage for entertainment, and a haven for inner-city wellness, this new Dubai resort will be more than a trailblazing icon of the skyline, and it will be an utterly unrivalled urban oasis. With abundant knowledge and generosity, we anticipate our guest's every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it's our passion.

About The Role

As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the highest standards of food quality, presentation, and consistency are maintained at all times. You will support the Sous Chef and Head Chef in daily kitchen operations, supervise junior team members, maintain food safety and hygiene standards, and contribute to delivering exceptional dining experiences for our guests.

• Aelia
• Culinara
• Maison Devoille
• In Room Dining

About You

We are looking for passionate culinary professionals with previous experience as a Chef de Partie or strong Demi Chef de Partie candidates ready to take the next step in their careers. You have excellent knowledge of food preparation techniques, a keen eye for detail, and the ability to work efficiently in a fast-paced environment. You are a team player, committed to maintaining high standards, eager to learn, and dedicated to delivering outstanding quality on every plate.

Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.