Cook I (Baker)

Aloft Al Ain; Al Ain; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel in Al Ain is seeking a dedicated cook to join their kitchen team. The ideal candidate will have strong cooking skills and a vocational degree, along with experience in food preparation and team dynamics. This role involves preparing meals, ensuring food quality, and assisting in team management. Join a vibrant environment focused on creating memorable dining experiences.

Qualifications

• Minimum 3 years of related experience in food services.
• Experience in maintaining quality standards and food safety.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Assist in hiring, training, and managing team members.
• Monitor food quality and maintain logs.
• Assist guests and respond to service needs.

Skills

Cooking

Food Preparation

Communication

Teamwork

Education

Technical, Trade, or Vocational School Degree

Job description

Responsibilities:

• Prepare special meals or substitute items.
• Regulate temperature of ovens, broilers, grills, and roasters.
• Thaw food from freezer storage in the refrigerator.
• Ensure proper portioning, arrangement, and garnishing of food.
• Maintain food logs and monitor food quality and quantity.
• Communicate assistance needed during busy periods.
• Inform Chef of excess food for daily specials.
• Notify Food & Beverage staff of menu specials and out-of-stock items.
• Prepare and cook food according to recipes, standards, and checklists.
• Prepare cold foods.

Additional Responsibilities:

• Assist management with hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees; serve as a role model.
• Follow all safety, security policies, and procedures; report issues to management; complete safety training and certifications.
• Maintain professional appearance and confidentiality; protect company assets.
• Address guests’ service needs proactively.
• Communicate clearly and professionally with team members.
• Develop positive working relationships and support team goals.
• Ensure adherence to quality standards.
• Perform physical activities such as standing, walking, reaching, bending, twisting, pulling, and lifting objects up to 25 pounds.
• Perform other duties as assigned by supervisors.

Preferred Qualifications:

• Education: Technical, Trade, or Vocational School Degree.
• Work Experience: Minimum 3 years of related experience.
• Supervisory Experience: Not required.
• Licenses or Certifications: None required.

At Marriott International, we are committed to being an equal opportunity employer, valuing diversity and fostering an inclusive environment. We do not discriminate based on disability, veteran status, or other protected categories.

About Aloft Hotels: We aim to be a vibrant hub for connection, offering modern design and personality. We seek confident self-expressers eager to connect and create memorable experiences. Join us to be part of a global team and develop your potential.