Cook

Platinum Brothers Int'l Manpower Agency Inc.; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading manpower agency in the UAE is seeking a dedicated Cook to join a team in Abu Dhabi. The role involves delivering exceptional culinary services while ensuring hygiene and safety standards. Responsibilities include preparing a variety of dishes, managing kitchen inventory, and providing delightful dining experiences. Applicants should have proven cooking experience, strong food preparation knowledge, and excellent customer service skills. Flexibility in working shifts is a must.

Qualifications

• Proven experience as a Cook or similar role in a professional kitchen environment.
• Strong knowledge of food preparation techniques and hygiene standards.
• Excellent communication and customer service skills.

Responsibilities

• Prepare and cook daily meals according to employer’s preferences.
• Plan weekly menus and suggest healthy, balanced dishes.
• Maintain cleanliness and hygiene of kitchen at all times.

Skills

Food preparation techniques

Customer service skills

Ability to work under pressure

Knowledge of hygiene standards

Job description

Role Description

We are seeking a dedicated Cook to join our team in Abu Dhabi. In this role, you will be responsible for delivering exceptional culinary services while maintaining the highest standards of hygiene and safety. Your daily duties will include preparing and cooking a variety of dishes, ensuring quality and consistency, managing kitchen inventory, and adhering to all health regulations. You will play a key role in creating delightful dining experiences for our clients by combining your technical expertise with excellent customer service skills.

Requirements

• Proven experience as a Cook or similar role in a professional kitchen environment.
• Strong knowledge of food preparation techniques and hygiene standards.
• Ability to work efficiently under pressure and maintain consistency in food quality.
• Excellent communication and customer service skills.
• Compliance with local health and safety regulations.
• Flexibility to work various shifts as required.
• Male or Female.

Responsibilities

• Prepare and cook daily meals according to employer’s preferences.
• Plan weekly menus and suggest healthy, balanced dishes.
• Maintain cleanliness and hygiene of kitchen at all times.
• Handle proper food storage and stock rotation.
• Purchase or assist in purchasing groceries and kitchen supplies.
• Follow food safety and sanitation standards.
• Prepare meals for special diets (if required).
• Clean cooking utensils, appliances, and work areas after use.
• Minimize food waste and manage kitchen inventory.
• Coordinate with other household staff when needed.