Commis Chef: Grow with a Learning Culture

Park Hyatt Los Cabos at Cabo del Sol; Dubai; On-site; AED 95,000 - 140,000; Full time

Job summary

Hyatt is seeking a Commis Chef - Commissary to join our kitchen team and contribute to a high standard of food quality and service. You will assist in the preparation of dishes, maintain hygiene, and support other outlets in line with Hyatt’s operating concept.

The role emphasizes consistency, efficiency, and a professional approach within a hospitality environment that values guest satisfaction and teamwork.

Qualifications

• 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards.
• Basic culinary skills.
• Good hygiene knowledge.

Responsibilities

• Provide an excellent and consistent level of service to customers.
• Prepare a consistent, high quality food product and ensure courteous, professional and efficient service that supports Hyatt’s standards.

Skills

Basic culinary skills

Good hygiene knowledge

Job description

Hyatt is seeking a Commis Chef - Commissary to join our kitchen team and contribute to a high standard of food quality and service. You will assist in the preparation of dishes, maintain hygiene, and support other outlets in line with Hyatt’s operating concept.

The role emphasizes consistency, efficiency, and a professional approach within a hospitality environment that values guest satisfaction and teamwork.