Commis Chef

Independent Food; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A renowned culinary establishment is seeking a passionate Commis Chef to join their team in the UAE. The ideal candidate will assist in food preparation and cooking, ensuring the highest kitchen standards are maintained. Responsibilities include assisting chefs, maintaining cleanliness, and complying with food safety standards. Prior kitchen experience is advantageous, along with flexibility to work across various locations. This role offers an exciting opportunity to grow within a dynamic culinary environment.

Qualifications

• Previous kitchen experience or culinary training is an advantage.
• Basic knowledge of food preparation, hygiene, and safety standards.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Assist chefs in preparing, cooking, and presenting dishes to the highest standards.
• Maintain cleanliness and organization of the kitchen and storage areas.
• Ensure compliance with food safety, hygiene, and health standards.

Skills

Food preparation

Teamwork

Flexibility

Job description

Commis Chef

We are seeking a passionate and dedicated Commis Chef to join our culinary team. The ideal candidate will assist in food preparation and cooking, maintain kitchen standards, and ensure high-quality dishes are served. This role requires flexibility to support different kitchen sections and willingness to work across various locations in the UAE as required by the business.

Key Responsibilities

• Assist chefs in preparing, cooking, and presenting dishes to the highest standards.
• Follow recipes, portion controls, and presentation specifications.
• Support different kitchen sections as needed (hot, cold, pastry, etc.).
• Maintain cleanliness and organization of the kitchen and storage areas.
• Ensure compliance with food safety, hygiene, and health standards.
• Monitor stock levels and assist with receiving deliveries.
• Work as part of a team to meet service deadlines and guest expectations.

Requirements

• Previous kitchen experience or culinary training is an advantage.
• Basic knowledge of food preparation, hygiene, and safety standards.
• Ability to work under pressure in a fast-paced environment.
• Team player with a positive attitude and eagerness to learn.
• Flexibility to work in different kitchen sections and across various locations in the UAE.
• Willingness to work shifts, weekends, and public holidays as per business needs.