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Aloft Hotels in Dubai East Crescent, The Palm Jumeirah is seeking a Non-Management Culinary professional for a Full Time, on-site role. Prepare meals, manage kitchen temperatures, and ensure food quality per recipes and standards.
Responsibilities include training staff, assisting management with scheduling, and maintaining safety and hygiene policies. The ideal candidate has at least 3 years of related experience and technical/vocational education.
Job Number 26132713
Job Category Food and Beverage & Culinary
Location East Crescent, The Palm Jumeirah, Dubai, United Arab Emirates VIEW ON MAP
Schedule Full Time
Located Remotely? N
Position Type Non-Management
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Aloft, we aren’t your typical hotel—but we aren’t too cool for school either. We’re here to be our guests’ launching and landing pad. Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they’re in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We’re looking for confident self-expressers who aren’t afraid to draw outside the lines. If you are someone who gets excited about the possibilities to connect with others, then Aloft Hotels is the place for you. In joining Aloft Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.