Commis 1, Italian Cuisine - FIVE Palm Jumeirah

FIVE Hotels & Resorts; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

A luxury hotel group in Dubai is seeking a Commis 1 to oversee kitchen operations and deliver exceptional dining experiences. The ideal candidate has a strong background in luxury hospitality and culinary skills, with a commitment to food safety, creativity, and teamwork. Join the FIVE Tribe for an opportunity to thrive in an exciting and fast-paced environment.

Qualifications

• Proven track record as a Commis 1 or similar role.
• Outstanding pre-opening experience required.
• Comprehensive knowledge of HACCP principles.

Responsibilities

• Oversee preparation and execution of menu.
• Foster collaboration among the culinary team.
• Ensure hygienic kitchen environment.

Skills

Excellent communication

Leadership

Organisational skills

Time-management

Multi-tasking

Interpersonal skills

Education

Culinary degree or equivalent qualification

Job description

An Exhilarating Opportunity!

Are you ready for a daring challenge with the world’s hottest luxury hotel group? FIVE Hotels and Resorts is redefining ‘FIVE‑Star’ hospitality and setting the gold standard across the industry.

Join the FIVE Tribe and get ready to make waves. As a motivated, driven self‑starter with excellent communication, leadership and organisational skills, you will thrive in a fast‑paced environment where every detail matters.

What We’re Looking For

• A proven track record as a Commis 1 or in a similar role within a luxury hotel environment or fine dining restaurant.
• A culinary degree or equivalent qualification is preferred, but not mandatory.
• Outstanding pre‑opening experience in setting up dynamic, seamless, fast‑paced kitchen operations.
• Exceptional time‑management and multi‑tasking skills, and a positive “Can‑Do!” attitude, even under pressure.
• Excellent interpersonal skills to engage effectively with fellow ‘FIVERs’ and other stakeholders.
• Comprehensive knowledge of HACCP principles and practices, and a thorough understanding of health and safety regulations, food hygiene standards, and best practices in restaurant operations.

Key Responsibilities

• Oversee the preparation and execution of a creative FIVE‑styled menu, ensuring each dish is crafted to perfection.
• Foster collaboration among the culinary team to deliver a sensational dining experience, ensuring timely service.
• Uphold FIVE’s stellar reputation by adhering to established guidelines for portion sizes, presentation, and food quality.
• Contribute proactively to the development of new, curated dishes, menu items, and avant‑garde food presentation techniques.
• Take charge of ingredient procurement and handling, ensuring only fresh, bespoke ingredients are.
• Maintain a perfectly hygienic and organized kitchen environment, strictly following food safety and sanitation standards.
• Commit to continuous professional development through training sessions and workshops.
• Champion the team’s enthusiasm, energy, and efficiency during bustling service periods and special events, embracing a next‑level standard of professionalism.

The Team

‘FIVERs’ are cultured yet chic, confident yet self‑effacing, and work hard to play even harder. As a FIVE Tribe member, you’ll personify the distinct “Vibe at FIVE” and apply it to create insta‑perfect experiences for our guests that keep them coming back for more. If you dream of being surrounded by like‑minded individuals who share your passion for delivering unforgettable moments that last a lifetime – look no further and unleash your next‑level potential.

Sustainable Indulgence at FIVE

FIVE is a leader in sustainable luxury living and hospitality. Our UAE‑based destinations are the first and only hotels in the UAE to obtain International Renewable Energy Certificates for 100% renewable electricity. With LEED Platinum‑certified operations and a science‑meets‑style “Sustainable Indulgence” ethos, FIVE demonstrates a commitment to sustainability without compromising on luxury.

Equal Opportunity Employer

FIVE Hotels and Resorts is an equal‑opportunity employer. We celebrate diversity and inclusivity and do not discriminate based on disability, race, age, sex, gender, sexual orientation, ethnicity, religion, nationality, marital status or any other basis protected under law. The FIVE Tribe represents over 70 nationalities across more than 1,500 ‘FIVERs’ and is ranked 10th on the Great Workplaces in the UAE 2023 list of large organisations.

About FIVE Hotels and Resorts

FIVE and Resorts prides itself on being disruptively different and daringly unique. Our growing portfolio of lavish destinations – including FIVE Palm Jumeirah, FIVE Jumeirah Village, FIVE Zurich and FIVE LUXE – offers lavish experiences, immersive nightlife, and award‑winning dining concepts. Joining the FIVE Tribe means being part of a high‑achieving team that fearlessly challenges conventions on a global stage.

Find out more here: fivehotelsandresorts.com