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A luxury hotel group in Abu Dhabi is seeking a Cocktail Waitress to join their Food & Beverage team. The ideal candidate will have previous experience in a similar role, excellent interpersonal skills, and be focused on delivering personalized guest service. Responsibilities include greeting guests, taking orders, and ensuring a seamless dining experience. The role offers opportunities for growth through unique learning programs and health benefits, contributing to a fulfilling work-life balance.
Emirates Palace Mandarin Oriental, Abu Dhabi is looking for a Cocktail Waitress to join our Food & Beverage - Hakkasan Team.
Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Emirates Palace Mandarin Oriental, Abu Dhabi is the definition of an unrivalled Arabian fantasy. From a 1.3km pristine private beach, landscaped pools and a private marina overlooking a natural bay, the hotel is located in the heart of Abu Dhabi and perfect for a once-in-a-lifetime holiday or for events and meetings that make a statement, with some of the city’s largest hotel conference centers. Emirates Palace, Abu Dhabi offers award-winning 5-star luxury hospitality and authentic local experiences with 390 luxurious rooms and suites along with award-winning culinary cuisines.
Based at the Emirates Palace Mandarin Oriental, Abu Dhabi within the Food & Beverage - Hakkasan Team, the Cocktail Waitress is responsible for ensuring that guests are served food and beverage according to the standards of Hakkasan, and maximizing the revenue and profit. The Cocktail Waitress reports to the Assistant Restaurant Manager.