Cleaner

Chef Middle East; Dubai; Presencial; AED 17 000 - 28 000; Tempo integral

Resumo da oferta

Chef Middle East in Dubai is seeking an experienced Cleaner to join our expanding team. You will clean, stock and supply designated facility areas, perform deep cleaning, and ensure overall store cleanliness in compliance with HACCP standards.

The ideal candidate has at least one year of relevant experience, can lift up to 10 kg, and possesses Basic Food Hygiene Training and a UAE Food Handlers Card.

Qualificações

• One year of relevant experience or equivalent.
• Capable of lifting at least 10 kg.
• Completed Basic Food Hygiene Training and holds UAE Food Handlers Card.

Responsabilidades

• Clean, stock and supply designated facility areas including dusting, sweeping, vacuuming, mopping.
• Carry out deep cleaning and detailed cleaning tasks.
• Stock and maintain supply rooms.
• Offload air, land and sea freight consignments.
• Report discrepancies and corrections.
• Ensure cleanliness inside as well as outside the store.
• Comply with HACCP requirements as defined by management.
• Perform other duties as required by Chef Middle East Management.

Conhecimentos

Attention to detail

Good communication

Formação académica

Basic Food Hygiene Training

Descrição da oferta de emprego

We are looking for an experienced Cleaner to join our expanding team in Dubai! Successful candidates will be responsible for cleaning, stocking and supplying designated facility areas. Candidates should have prior experience in a similar role, have good communication skills, and have a keen eye to detail.

Key responsibilities:

• Clean, stock and supply designated facility areas including dusting, sweeping, vacuuming, mopping.
• Carry out deep cleaning and detailed cleaning tasks.
• Stock and maintain supply rooms.
• Offload of air freight, land freight and sea freight consignments.
• Report for any discrepancies and corrections.
• Ensure cleanliness inside as well as outside the store.
• Other duties as required by Chef Middle East Management.
• To comply with the quality and HACCP requirements as defined by Chef Middle East management system.

Qualifications & Experience:

• One year of relevant experience and/or training, or an equivalent combination of education and experience.
• Capable of carrying a minimum of 10 kg of goods.
• Completed Basic Food Hygiene Training and holds a valid Food Handlers Card (as per UAE regulations).