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A luxury hospitality leader is seeking a Chef de Partie to join Shimmers Kitchen at Jumeirah Mina Al Salam in the United Arab Emirates. This role involves assisting culinary teams, ensuring kitchen cleanliness, and reporting issues to the Chef de Cuisine. The ideal candidate should have experience in a professional kitchen, strong communication skills, and knowledge of food hygiene and safety practices. Join a dynamic team committed to excellence in a prestigious environment.
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and exclusive residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art‑inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah.
Set along a two‑kilometre stretch of private coastline, Madinat Jumeirah is a beachfront resort comprising four distinctive hotels. Each offers uninterrupted views of the Arabian Gulf and the iconic Jumeirah Burj Al Arab, with experiences ranging from the contemporary elegance of Jumeirah Al Naseem to the majestic Arabesque charm of Jumeirah Al Qasr. Guests can also enjoy the serene waterfront setting of Jumeirah Mina Al Salam and the secluded Arabian houses of Jumeirah Dar Al Masyaf. Together, they form a one‑of‑a‑kind destination rooted in Arabian luxury hospitality. The resort features over 20 curated restaurants and lounges, the traditional Souk Madinat Jumeirah, dedicated kids’ clubs and some of the region’s most versatile event and conference spaces.
An opportunity has arisen for a Chef de Partie to join Shimmers Kitchen at Jumeirah Mina Al Salam. The main duties and responsibilities of this role are: