Chef de Partie — Luxury Kitchen Leader & Mentor

Shangri-La Group; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel group in Abu Dhabi is seeking a talented Chef De Partie to oversee a specific kitchen section. In this role, you will manage daily preparations, maintain food quality, and train junior staff. Ideal candidates will have 2-4 years of experience in a luxury setting, a solid understanding of HACCP practices, and a relevant culinary diploma. Join a workplace that supports personal growth and offers competitive benefits.

Benefits

Structured learning pathways

Competitive benefits

Colleague stay/travel perks

Qualifications

• 2-4 years of culinary experience in a luxury hotel.
• Excellent understanding of food safety hygiene standards.
• Competency in portion control and presentation standards.

Responsibilities

• Supervise and coordinate all tasks within kitchen section.
• Prepare dishes according to established recipes.
• Train and mentor junior chefs.

Skills

Culinary knowledge

Cooking techniques

Food safety standards

HACCP practices

Adaptability

Education

High School Diploma or Diploma in Hospitality Management

Job description

A luxury hotel group in Abu Dhabi is seeking a talented Chef De Partie to oversee a specific kitchen section. In this role, you will manage daily preparations, maintain food quality, and train junior staff. Ideal candidates will have 2-4 years of experience in a luxury setting, a solid understanding of HACCP practices, and a relevant culinary diploma. Join a workplace that supports personal growth and offers competitive benefits.